A beautiful dining room style "campaign" with tables and chair in crude wooden. hanging towels, chickens spree ... The decor is set for a great time of gluttony that will brighten up perfectly your taste buds.

In the kitchen, Christelle, "the chef" introduces you to a woman full of food flavor, awarded a "Bib gourmand" in the Michelin Guide since 2012. The menus (16 euros to 38 euros) are modified over time to follow the seasons. A daily specials allow you to sample classic dishes.

Indoor Frederick the sommelier, who officiated for 7 years at "Lucas Carton" in Paris, you will discover a wine list with over 280 references leaving the spotlight to small producers, as well as a gourmet menu of spirits near 130 references.

Our restaurant is closed on Tuesdays and Wednesdays. (Except hotel guest)

The configuration of our house allows us unfortunately have no toilets for the disabled. We do not accept pets